Hi everyone. You probably think I'm crazy for posting a Halloween Card when it is still so hot out. But I'm getting ready for my favorite season. I love the Fall with the crisp cool days and of course Halloween.
Card Instructions:
- Die cut Ghost Trio #98376, from white cardstock. Cut a small piece of black cardstock and glue on the back of the ghost for the eyes and mouth. Ink edges with vintage photo distress ink.
- Die cut Tall Canning Jar #98381 from Kraft paper. Ink jar lid with black ink and edges of jar with vintage photo ink and black ink.
- Glue 2 ghosts to the jar. Glue gauze over jar and trim off excess. Glue lid on.
- Tie twine around lid and add a bow and button.
- Die cut Ribbon Candy Border #98400 from black cardstock.
- Cut a 2 1/2" Strip of mango distressed dot paper. Stamp Vintage Dreams # G1838 with black ink on mango strip. Ink edges with vintage photo distress ink. Glue onto a black layer.
- Stamp Vertical Happy Halloween # D1803 with black ink on white cardstock. Ink edges with vintage photo distress ink.
- Adhere kraft cardstock to a black card. Assemble card as shown.
Enjoy!
Donna